I've really become lax in making my weekly snacks. A lot of that is because I've been trying to empty out my freezer and hopefully make room for more meat. Meaning, my husband will hopefully get him a deer this week! :) That and I have to make room for turkey! I'm not planning any snacks for this week, but I'm sure we'll find something.
Sunday:- Breakfast:Cereal
- Dinner: Snacking
Monday:
- Breakfast: Oatmeal with Apple Butter.
- Dinner: Shrimp Fried Rice ($3.50) (5 servings=.70)
Tuesday:
- Breakfast: Breakfast Burritos
- Dinner: Enchiladas.($2.50) HM Refried Beans($.50) Salad. (.50)($3.50)(8 servings=.43/ea)
Wednesday:
- Breakfast: Steel Cut Oats w/bananas
- Dinner: Tuna Patties ($1.50) Peas. ($1) ($2.50)(5 servings=.50/ea)
Thursday:
- Breakfast: Boiled Eggs (no yolks)
- Dinner: Vegetable Beef Soup ($2.00) HM French Bread (.75)($2.75)(10 servings=.28/ea)
Friday: Pizza/Movie Night
- Breakfast: Smoothies.
- Dinner: Veggie Lovers. Buffalo Chicken Pizza.($7)(10 servings=.70/ea)
Saturday:
- Breakfast: Breakfast Casserole
- Dinner: Bible Study--Snacks at friends
Total Cost: $19.25 Average Price Per Serving: .51/ea
This post is linked to Menu Plan Monday.
1 comment:
MPM really does help me to create ways to save money. I love reading the various meal plans. They're a definite inspiration.
I also really appreciate the frugal grocery shopping tips. It's amazing how many are managing to put food on the table with limited budgets.
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