Over the past few months, I've really seen the benefit of having extra meals made up, and in the freezer. We all have those days where we just do not feel like making dinner, and eating out isn't alwasy feasible--or budget friendly.
FishMama and MoneySavingMom are hosting another cooking day. This time I'm focusing more on meals, instead of baked goods.
I was fortunate enough to win a Turkey Ticket from Happy Housewife. We were out of state for Thanksgiving, so I'm free to use my 15 pound turkey as I choose. I cooked it in my new roaster today, using this method. Oh.My.Word. That is the best turkey we've ever tasted! Now, to get it all chopped up and frozen.
FishMama and MoneySavingMom are hosting another cooking day. This time I'm focusing more on meals, instead of baked goods.
I was fortunate enough to win a Turkey Ticket from Happy Housewife. We were out of state for Thanksgiving, so I'm free to use my 15 pound turkey as I choose. I cooked it in my new roaster today, using this method. Oh.My.Word. That is the best turkey we've ever tasted! Now, to get it all chopped up and frozen.
I forgot to take a picture of it before we dug in. It was so moist!
My Freezer Cooking Plans are:
- Turkey Pot Pie x2
- Turkey Turnovers x2 (?)
- Turkey Broth
- Pizza Dough x2
Refried Beans x3Finished!- Pumpkin Bread
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Not a huge list, but enough to keep me busy and get a little extra into my freezer. As the day progresses, I may end up adding more, just depends on how my productivity is going.
What are your favorite turkey recipes?
This post is linked to Freezer Cooking Day
2 comments:
Sandwiches - triangles or rectangles? Stop by my blog with your answer!
how do you make your pot pies and others?
I have just started following the bloggers that you post a few weeks ago. I want to give this a shot of freezer cooking and planning ahead too.
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